Rum
Rum is a distilled alcoholic beverage made from fermented sugarcane juice or molasses. The resulting spirit is usually aged in oak barrels. Rum is believed to date back thousands of years, and is now produced predominately in the Caribbean and Latin America. There are no clear rules of classification of rums, but depending on the country of origin it can be classified by alcohol content, aging period, or naming standards. Despite that, commonly rums can be classified in a following way: light rums (Brazilian cachaca can be also put in this category), gold rums, dark rums, spiced rums, and overproof rums. Rums can be drunk straight or neat, used for cooking, or mixed in cocktails.
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Amrut Distilleries, Amrut Two Indies Rum
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Bacardi 8 Anos Reserva Speciale Rum
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Bacardi Gold Rum
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Bacardi Superior Rum
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Barbancourt 5 Star Reserve Especiale 8yr Rum
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Bartender’s Pina Colada
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Brinley Gold Coffee Rum
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Brugal 1888 Rum
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Brugal Anejo Rum
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Brugal Especial Extra Dry Rum
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Brugal Extra Viejo Reserva Rum
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Captain Morgan Spiced Rum
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Castillo Silver Rum
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Denizen Aged White Rum
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Denizen Merchant’s Reserve Rum
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Diplomatico Single Vintage Rum 2004
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Diplomatico The Distellery Collection Bundle
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Don Papa Rum
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DON PAPA RUM
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Don Q Gran Anejo Rum
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Eight Bells Rum
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Gosling’s Black Seal 80 Proof Rum
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Hamilton Black Rum
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Hamilton Demerara 151 Overproof Rum
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Hamilton Demerara Rum
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