Description
At 818, while you raise your glass, we hope to raise the bar through our sustainable and transparent process. We believe you should understand the craft and hard work that goes into creating a bottle of our award-winning product. Our tequila’s journey starts with the work of skilled jimadores, agave farmers local to the Tequila region. They identify agaves located in the Los Valles region of Tequila, finding optimal conditions for 818 by waiting for at least 7 years for the agaves to reach peak maturity.
