Bulleit Small Batch Rye Whiskey


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Bulleit traces its roots back to the 1830s, when founder Augustus Bulleit first produced the whiskey in Kentucky. After his untimely disappearance, production ceased, and the market was Bulleit-less until 1987, when great-great-grandson Tom Bulleit stepped in to revive the family legacy.

Bulleit Small batch Rye is produced in small batched to ensure highest quality from 95% rye, and 5% malted barley, aged for 4-7 years and bottled at 45% alc/vol.

NOSE: Spicy, cherry, tobacco.

PALATE: Buttery, spice, leather, tobacco, oak, cinnamon, black pepper.

FINISH: Medium, cinnamon, fennel, drying.

Additional information

Weight 24 oz
Dimensions 5 × 5 × 15 in