Clos L’Eglise 2000 is one of the jewels of the collection of exquisite Grand Crus. The soil is composed of clay and gravel, with iron deposits, which gives Clos L’Eglise its distinctive character. Situated on the famous Pomerol plateau, the vineyard covers an area of 5.0 hectacres composed of 78.3% Merlot and 21.7% Cabernet Franc. This greets you with a chocolate, floral, black plum perfume.
Clos L’Eglise 2000 is a fat, rich, round, mouth filling wine that is intense and opulently textured. The finish ends with ripe, dark fruit flavors with a hint of chocolate covered licorice.