Hamilton Demerara Rum
Ed Hamilton is a modern pioneer of rum, a man who single handedly discovered and brought countless Caribbean rums to the US market.
The molasses used at Demerara Distillers Ltd comes from Guyana and contained 65% dissolved sugar, one of the highest sugar contents of any molasses found in the Caribbean. The high sugar content is attributed to the age of the Guyanese sugar mill.
Demerara Distillers Ltd. utilizes a variety of column and pot stills the company acquired through acquisitions over the past 300 years. Among the unique stills are a wooden pot and a wooden column still that distill the heavier rums while copper and stainless column stills are used to make lighter rums.
A unique blend of aged rums distilled by Demerara Distillers Limited and bottled at 86 proof was imported in bulk containers then bottled at Five & 20 Distillery, Westfield, NY.
This full-flavor blend of pot and continuous still rums was blended to add flavor to your favorite rum cocktail.